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	<title>Comments on: Franconia&#8217;s Beer Culture Makes Great Beer Even Better…</title>
	<link>http://thegazz.com/gblogs/beerstoyou/2007/10/22/franconias-beer-culture-makes-great-beer-even-better%e2%80%a6/</link>
	<description>Just another Thegazz.com weblog</description>
	<pubDate>Thu,  8 Jan 2009 18:20:08 +0000</pubDate>
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		<title>by: Rich Ireland</title>
		<link>http://thegazz.com/gblogs/beerstoyou/2007/10/22/franconias-beer-culture-makes-great-beer-even-better%e2%80%a6/#comment-1635</link>
		<pubDate>Thu, 25 Oct 2007 17:53:00 +0000</pubDate>
		<guid>http://thegazz.com/gblogs/beerstoyou/2007/10/22/franconias-beer-culture-makes-great-beer-even-better%e2%80%a6/#comment-1635</guid>
					<description>Raucbier can be a good accompaniment to smoked food. This is called "Complementary" pairing. I agree that it is the less interesting way to pair beer/wine &#38; food.</description>
		<content:encoded><![CDATA[<p>Raucbier can be a good accompaniment to smoked food. This is called &#8220;Complementary&#8221; pairing. I agree that it is the less interesting way to pair beer/wine &amp; food.
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		<title>by: Chris Workman</title>
		<link>http://thegazz.com/gblogs/beerstoyou/2007/10/22/franconias-beer-culture-makes-great-beer-even-better%e2%80%a6/#comment-1634</link>
		<pubDate>Thu, 25 Oct 2007 17:10:57 +0000</pubDate>
		<guid>http://thegazz.com/gblogs/beerstoyou/2007/10/22/franconias-beer-culture-makes-great-beer-even-better%e2%80%a6/#comment-1634</guid>
					<description>No they wouldn't.  Same on same is redundant and not a good combination for food.  If you were doing some sort of cheater barbecue in a crockpot or something then, yes the smoked beer could give you some smokiness you are looking for.</description>
		<content:encoded><![CDATA[<p>No they wouldn&#8217;t.  Same on same is redundant and not a good combination for food.  If you were doing some sort of cheater barbecue in a crockpot or something then, yes the smoked beer could give you some smokiness you are looking for.
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		<title>by: Rood Cervical Zymugist</title>
		<link>http://thegazz.com/gblogs/beerstoyou/2007/10/22/franconias-beer-culture-makes-great-beer-even-better%e2%80%a6/#comment-1632</link>
		<pubDate>Thu, 25 Oct 2007 03:27:09 +0000</pubDate>
		<guid>http://thegazz.com/gblogs/beerstoyou/2007/10/22/franconias-beer-culture-makes-great-beer-even-better%e2%80%a6/#comment-1632</guid>
					<description>FYI: Mecca for smoked beers. /It sounds like you &#38; Jeff had a great time. Sorry I missed it.:-( /Man, those beers would be great as part of a grilling/BBQ marinade or brushed on!! Oh, too bad you didn't get any info on the beer warmer. A pocket version would be nice at some of the places that serve their beer Ice cold.</description>
		<content:encoded><![CDATA[<p>FYI: Mecca for smoked beers. /It sounds like you &amp; Jeff had a great time. Sorry I missed it <img src='http://thegazz.com/gblogs/beerstoyou/wp-includes/images/smilies/icon_sad.gif' alt=':-(' class='wp-smiley' /> /Man, those beers would be great as part of a grilling/BBQ marinade or brushed on!! Oh, too bad you didn&#8217;t get any info on the beer warmer. A pocket version would be nice at some of the places that serve their beer Ice cold.
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