Taylor’s Soups of the Week
If you’d rather not have a blog in your soup, but rather, say, basil or beef burgundy, then here’s this week’s day-by-day homemade soup lineup at Taylor Books, 226 Capitol St. The tell-tale snap of pre-autumn is in the air in the mornings round these parts, which means it’s that time again: soup weather. Just in time, Taylor’s Ann Saville returns with her Soups of the Week. The lineup for this week
Monday (Sept. 11): Tomato Basil
Tuesday: Beef Burgundy with Barley
Wednesday: Potato Leek
Thursday: Tuscan Multibean
Friday: Clam Chowder
Taylor’s vegetarian soups cost $2.95 and all the others are $3.25. Which cosmically speaking would seem to indicate that either it’s cheaper to be a vegetarian or that carnivorousness is costing you.
Share your Charleston soup reviews. What are some of the best bowls downtown?
– Douglas Imbrogno
