Comments on: I eat the Cazon BLT — and live to tell the tale!!! http://thegazz.com/gblogs/bloginmysoup/2006/09/19/i-eat-the-cazon-blt-and-live-to-tell-the-tale/ Just another Thegazz.com weblog Tue, 2 Dec 2008 23:01:45 +0000 http://wordpress.org/?v=wordpress-mu-1.0 by: Anonymous http://thegazz.com/gblogs/bloginmysoup/2006/09/19/i-eat-the-cazon-blt-and-live-to-tell-the-tale/#comment-166 Thu, 19 Oct 2006 15:15:00 +0000 http://thegazz.com/gblogs/bloginmysoup/2006/09/19/i-eat-the-cazon-blt-and-live-to-tell-the-tale/#comment-166 No wonder Charleston is the most generic white bread middle American town in the country. People prefer prefer TGIFs over an actual restaurant. This sort of bitching and moaning exactly why there are no unique or progressive businesses in this town. People freak out over pepper! What a bunch of total bores. Where the hell is Cazon anyway? It would be nice if someone would include the location in these stories. No wonder Charleston is the most generic white bread middle American town in the country. People prefer prefer TGIFs over an actual restaurant.

This sort of bitching and moaning exactly why there are no unique or progressive businesses in this town. People freak out over pepper! What a bunch of total bores.

Where the hell is Cazon anyway? It would be nice if someone would include the location in these stories.

]]> by: Esection http://thegazz.com/gblogs/bloginmysoup/2006/09/19/i-eat-the-cazon-blt-and-live-to-tell-the-tale/#comment-165 Mon, 25 Sep 2006 13:21:00 +0000 http://thegazz.com/gblogs/bloginmysoup/2006/09/19/i-eat-the-cazon-blt-and-live-to-tell-the-tale/#comment-165 Maybe the waitress was clueless. That's hardly unheard of. Anyhoo, Cazon is a southwestern, Tex-Mex joint, so if it weren't spicey then it just wouldn't be proper. Maybe the waitress was clueless. That’s hardly unheard of. Anyhoo, Cazon is a southwestern, Tex-Mex joint, so if it weren’t spicey then it just wouldn’t be proper.

]]> by: gazz editor http://thegazz.com/gblogs/bloginmysoup/2006/09/19/i-eat-the-cazon-blt-and-live-to-tell-the-tale/#comment-164 Thu, 21 Sep 2006 19:41:00 +0000 http://thegazz.com/gblogs/bloginmysoup/2006/09/19/i-eat-the-cazon-blt-and-live-to-tell-the-tale/#comment-164 <I>Cazon reviewer Maureen Crockett weighs into the spicy subject of this post with this review of the review of her review, via e-mail. She asked gazz to post it here:</I> As for the heat in my BLT sandwich? I love spicy mayo, the kind with wasabi, and buy that type a lot for sandwiches and potato salad created at Chez Crockett. But that extra and unnecessary heat [at Cazon] came from the bacon. How do I know? I asked the waitress. Cazon reviewer Maureen Crockett weighs into the spicy subject of this post with this review of the review of her review, via e-mail. She asked gazz to post it here:

As for the heat in my BLT sandwich? I love spicy mayo, the kind with wasabi, and buy that type a lot for sandwiches and potato salad created at Chez Crockett. But that extra and unnecessary heat [at Cazon] came from the bacon. How do I know? I asked the waitress.

]]> by: primalscreamx http://thegazz.com/gblogs/bloginmysoup/2006/09/19/i-eat-the-cazon-blt-and-live-to-tell-the-tale/#comment-163 Thu, 21 Sep 2006 15:57:00 +0000 http://thegazz.com/gblogs/bloginmysoup/2006/09/19/i-eat-the-cazon-blt-and-live-to-tell-the-tale/#comment-163 Try the muffaleto... muffaloofa.... muffumo... I don't know how to spell the thing: the big freakin' sandwich with the turkey, pastrami and olives... Charleston's best sandwich... period. Try the muffaleto… muffaloofa…. muffumo… I don’t know how to spell the thing: the big freakin’ sandwich with the turkey, pastrami and olives…
Charleston’s best sandwich… period.

]]> by: Rudy Panucci http://thegazz.com/gblogs/bloginmysoup/2006/09/19/i-eat-the-cazon-blt-and-live-to-tell-the-tale/#comment-162 Thu, 21 Sep 2006 06:06:00 +0000 http://thegazz.com/gblogs/bloginmysoup/2006/09/19/i-eat-the-cazon-blt-and-live-to-tell-the-tale/#comment-162 MAYONNAISE? AARGHH! Mayonnaise is the food of the devil! No amount of pepper could drown out that most evil of condiments. Thank God Graziano's is back open after their vacation. Mel and I went into Cazon last week for lunch, but the overabundance of mushrooms on the menu made me too nervous to eat there. I'm allergic and those things could kill me. Mayo, I'm not allergic to. I simply hate it with all fury that a sane man can summon towards a food item. Now I gotta get back to my spinach withdrawal. MAYONNAISE? AARGHH!

Mayonnaise is the food of the devil! No amount of pepper could drown out that most evil of condiments. Thank God Graziano’s is back open after their vacation. Mel and I went into Cazon last week for lunch, but the overabundance of mushrooms on the menu made me too nervous to eat there. I’m allergic and those things could kill me.

Mayo, I’m not allergic to. I simply hate it with all fury that a sane man can summon towards a food item.

Now I gotta get back to my spinach withdrawal.

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