Comments on: Getting Tricky With It http://thegazz.com/gblogs/bloginmysoup/2008/04/16/getting-tricky-with-it/ Just another Thegazz.com weblog Fri, 21 Nov 2008 18:21:40 +0000 http://wordpress.org/?v=wordpress-mu-1.0 by: Niall Harbison http://thegazz.com/gblogs/bloginmysoup/2008/04/16/getting-tricky-with-it/#comment-3945 Wed, 14 May 2008 13:18:48 +0000 http://thegazz.com/gblogs/bloginmysoup/2008/04/16/getting-tricky-with-it/#comment-3945 Hi There I just stumbled upon your blog and think it is an excellent read for foodies and especially like the photos and design of the blog.I started off as a blogger myself and realise the importance of a good clean design like you have here. I have now bookmarked it for myself to read and have added you to our new list of "all the food blogs in the world" on www.ifoods.tv which we have been compiling for the last month! Hopefully it will send you some traffic in the long run. Looking forward to reading your thoughts on food so keep up the good work and talk soon. Cheers Hi There

I just stumbled upon your blog and think it is an excellent read for foodies and especially like the photos and design of the blog.I started off as a blogger myself and realise the importance of a good clean design like you have here. I have now bookmarked it for myself to read and have added you to our new list of “all the food blogs in the world” on www.ifoods.tv which we have been compiling for the last month! Hopefully it will send you some traffic in the long run. Looking forward to reading your thoughts on food so keep up the good work and talk soon. Cheers

]]> by: EnigmaticExecutive http://thegazz.com/gblogs/bloginmysoup/2008/04/16/getting-tricky-with-it/#comment-3913 Mon, 12 May 2008 04:25:55 +0000 http://thegazz.com/gblogs/bloginmysoup/2008/04/16/getting-tricky-with-it/#comment-3913 What's with the cattitude towards JB? The "masses"? Jeff Tweedy not pleased. What’s with the cattitude towards JB? The “masses”? Jeff Tweedy not pleased.

]]> by: There’s a Blog in My Soup » Blog Archive » Hungry for Change http://thegazz.com/gblogs/bloginmysoup/2008/04/16/getting-tricky-with-it/#comment-3694 Fri, 02 May 2008 18:25:56 +0000 http://thegazz.com/gblogs/bloginmysoup/2008/04/16/getting-tricky-with-it/#comment-3694 [...] newsletter « previous post [...] […] newsletter « previous post […]

]]> by: dave http://thegazz.com/gblogs/bloginmysoup/2008/04/16/getting-tricky-with-it/#comment-3584 Wed, 23 Apr 2008 14:07:04 +0000 http://thegazz.com/gblogs/bloginmysoup/2008/04/16/getting-tricky-with-it/#comment-3584 HK - I could not agree more! I highly doubt the Steele's would allow Buffet to play at their establishment. I'm not sure I could tolerate it. -dave HK -
I could not agree more!

I highly doubt the Steele’s would allow Buffet to play at their establishment. I’m not sure I could tolerate it.
-dave

]]> by: Lisabeth http://thegazz.com/gblogs/bloginmysoup/2008/04/16/getting-tricky-with-it/#comment-3533 Fri, 18 Apr 2008 21:02:33 +0000 http://thegazz.com/gblogs/bloginmysoup/2008/04/16/getting-tricky-with-it/#comment-3533 Can hardly wait to try the Oyster Po'boy but do hope they offer Gulf Coast lettuce dressing rather than cabbage(hold that for hot dogs). Have bought meat from Sandy Creek for years and am glad to be able to feel safe eating Hot Dogs, etc, Can hardly wait to try the Oyster Po’boy but do hope they offer Gulf Coast lettuce dressing rather than cabbage(hold that for hot dogs). Have bought meat from Sandy Creek for years and am glad to be able to feel safe eating Hot Dogs, etc,

]]> by: 78704 http://thegazz.com/gblogs/bloginmysoup/2008/04/16/getting-tricky-with-it/#comment-3529 Fri, 18 Apr 2008 17:32:55 +0000 http://thegazz.com/gblogs/bloginmysoup/2008/04/16/getting-tricky-with-it/#comment-3529 My catfish was perfect. My wife liked her taco just fine. Still. The bun my sandwich came on was toasted on one side it was still cold on the other side. I like my buns warm, or at least room temp. The prices are kind of tough, maybe the sandwiches could come with a side like they do across the street? My catfish was perfect. My wife liked her taco just fine. Still. The bun my sandwich came on was toasted on one side it was still cold on the other side. I like my buns warm, or at least room temp. The prices are kind of tough, maybe the sandwiches could come with a side like they do across the street?

]]> by: Brooke A. Brown http://thegazz.com/gblogs/bloginmysoup/2008/04/16/getting-tricky-with-it/#comment-3528 Fri, 18 Apr 2008 16:56:40 +0000 http://thegazz.com/gblogs/bloginmysoup/2008/04/16/getting-tricky-with-it/#comment-3528 Anne - They also serve the hot bologna over at Bluegrass Kitchen. It is a great sandwich, no doubt! BScott - Thanks for the hot sauce update! I was prepared to take a bottle of my own next time. Drew - I would bet that it's just a matter of time until the TF has some t-shirt options. Anne - They also serve the hot bologna over at Bluegrass Kitchen. It is a great sandwich, no doubt!

BScott - Thanks for the hot sauce update! I was prepared to take a bottle of my own next time.

Drew - I would bet that it’s just a matter of time until the TF has some t-shirt options.

]]> by: Drew from NJ http://thegazz.com/gblogs/bloginmysoup/2008/04/16/getting-tricky-with-it/#comment-3526 Fri, 18 Apr 2008 14:45:51 +0000 http://thegazz.com/gblogs/bloginmysoup/2008/04/16/getting-tricky-with-it/#comment-3526 can I get me a Tricky Fish tee shirt ? I like the logo. can I get me a Tricky Fish tee shirt ? I like the logo.

]]> by: BScott http://thegazz.com/gblogs/bloginmysoup/2008/04/16/getting-tricky-with-it/#comment-3520 Fri, 18 Apr 2008 02:35:54 +0000 http://thegazz.com/gblogs/bloginmysoup/2008/04/16/getting-tricky-with-it/#comment-3520 The wife and I ate there this afternoon and really enjoyed it. I had the catfish sandwich, and it rocked. My wife had the pulled-pork, which was pretty awesome. I thought the food was priced decent, but wasn't too pleased with paying $2.25 for a can of soda. I liked the feel of the place, and look forward to going back when it's "finished". BTW, they had two different hot sauces to choose from today. The wife and I ate there this afternoon and really enjoyed it. I had the catfish sandwich, and it rocked. My wife had the pulled-pork, which was pretty awesome. I thought the food was priced decent, but wasn’t too pleased with paying $2.25 for a can of soda.

I liked the feel of the place, and look forward to going back when it’s “finished”.

BTW, they had two different hot sauces to choose from today.

]]> by: Anne http://thegazz.com/gblogs/bloginmysoup/2008/04/16/getting-tricky-with-it/#comment-3518 Fri, 18 Apr 2008 01:13:58 +0000 http://thegazz.com/gblogs/bloginmysoup/2008/04/16/getting-tricky-with-it/#comment-3518 I thoroughly enjoyed the Hot Bologna sandwich. I'm looking forward to a return trip. I thoroughly enjoyed the Hot Bologna sandwich. I’m looking forward to a return trip.

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